The students of Gastronomy spent 3 unforgettable days and visited the autochthonous and gastronomic monuments of Istria. The study trip to Istria, which included a visit to one of the most famous wineries Kozlović, followed by Zigante…
A Chef should be creative and imaginative, what did you dream of when you were a boy? Has cooking always been your dream or were there other potential occupations?
The Pelegrini Restaurant, one of the most famous Croatian restaurants, is located in the heart of the city of Šibenik behind the cathedral of St. Jakov. The owner of the restaurant…
Due to great interest and a greater need of the labour market in continental Croatia, Aspira High School has decided to move forward with the Gastronomy Study in Zagreb as well. It is the first…
University College Aspira ceremoniously opened the first educational kitchen workshop, positioning Split as the educational gastro-centre of Croatia. The workshop is intended for…
The latest in a line of Career Days was held at University College Aspira. Seeing as students are obligated to undertake professional internships, the Career Day gives them the opportunity…
During his illustrious career, Italian chef Vincenzo Guarino has won numerous awards and recognitions for his work, including the ‘Oscar’ for gastronomy – three Michelin stars. Aspira had the honour…
On December 9, students enrolled into the Gastronomy study programme, under the leadership of Mr Tonči Drlje, attended a one-day workshop at the Stella Croatia production-education…
University College Aspira promoted the first international Gastronomy study programme with a ceremony that also included a round table discussion titled “Importance of…
Another one of Aspira’s successful international cooperation shows that education of the future holders of the development of Croatian culinary scene follows all the contemporary world trends.